$ 16.00
Dominican Coffee
Region:
Jarabacoa
Varietal(s): Caturra
Process: Washed
Altitude: 1,400m
Tasting notes: Smooth, creamy body with notes of walnuts and almonds
Varietal(s): Caturra
Process: Washed
Altitude: 1,400m
Tasting notes: Smooth, creamy body with notes of walnuts and almonds
Available in Ground or Whole Bean.
12oz Bag
12oz Bag